Georgian Cuisine
20 April, 2018
20 April, 2018

Georgian cuisine is an integral part of Georgian culture and traditions.

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05 April, 2018
05 April, 2018
Symbols of Easter and life itself, red eggs are one of the main attributes of the Easter table. They are dyed on Good Friday, the color representing
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30 March, 2018
30 March, 2018
Georgian food and trademarks such as khachapuri, cheese bread, khinkali, meat dumplings, nigvziani badrijani, eggplant rolls with walnut
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29 March, 2018
29 March, 2018
Georgia and especially its beautiful capital – Tbilisi is famous for its historical old part, unique architecture and extremely delicious cuisine.
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01 March, 2018
01 March, 2018
Georgian boat-shaped cheese bread named Adjaruli Khachapuri is not only Georgians’ beloved dish
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19 January, 2018
19 January, 2018
Extremely delicious cheese bread Adjaruli Khachapuri from Georgia’s mountainous Adjara Region
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25 December, 2017
25 December, 2017
Anthony Bourdain is well-known in the US for his Emmy-winning travel show “Parts Unknown,” on CNN. One of the last episodes was dedicated to Georgia.
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13 December, 2017
13 December, 2017
The New Year’s feast has a long tradition in Georgia.
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02 December, 2017
02 December, 2017
Cheese production in Georgia has a centuries-old history.
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24 November, 2017
24 November, 2017

Two weeks ago the first Georgian restaurant in Washington D.C. opened its doors to food enthusiasts and lovers of the Georgian cuisine.
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21 November, 2017
21 November, 2017
Traditional Georgian cheese bread Khachapuri has been spotlighted by BBC.
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09 November, 2017
09 November, 2017
Washingtonian, popular monthly magazine distributed in the Washington, D.C. area, devotes an article to the opening of the first Georgian restaurant named Supra in Washington.
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08 November, 2017
08 November, 2017
Popular Georgian cheese bread Adrajuli khachapuri has been spotlighted by world-famous website Culture Trip.
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07 November, 2017
07 November, 2017
Georgian cuisine is the integral part of Georgian culture and traditions.
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06 November, 2017
06 November, 2017
Tatarberak is a popular dish of Samtskhe-Javakheti Region in southern Georgia.
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02 November, 2017
02 November, 2017
For the last ten years or so, Tusheti has become one of the most popular destinations for tourists arriving in Georgia.
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23 October, 2017
23 October, 2017
Popular American publication, Thisisinsider reveals the best street food in 40 countries around the world. Among them is Khachapuri, a traditional Georgian dish
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18 October, 2017
18 October, 2017
Combining wine and cheese is an unquenchable subject and it is being discussed by many gourmets and experts around the world.
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10 October, 2017
10 October, 2017
Rodalesorganiclife.com, American publisher of health and wellness magazines, books, and digital properties, publishes an article about Churchkhela,
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21 September, 2017
21 September, 2017
One of Georgia’s unique wines, Saperavi, has attracted the attention of BBC,
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PHOTO OF THE DAY
GEL Exchange Rate
Convertor
27.09.2020
28.09.2020
USD
1
USD
3.3332
3.3332
EUR
1
EUR
3.8812
3.8812
GBP
1
GBP
4.2365
4.2365
RUB
100
RUB
4.2875
4.2875
750ml
Kvevri
Zangaura  / 2015
19.90
750ml
Red Semi-Sweet
Schuchmann Wines  / 2015
26.95
750ml
White Dry
None  / 2016
18.30
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