Georgian Cuisine
02 August, 2018
02 August, 2018
Elarji is a traditional dish from Samegrelo, the western part of Georgia.
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01 August, 2018
01 August, 2018
Chicken in blackberry sauce is a traditional dish from Imereti, in the western part of Georgia. Sometimes they make it with Isrimi (a type of blackberry).
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31 July, 2018
31 July, 2018
Chakapuli is a traditional Georgian dish. The Eastern feast should include Chakapuli as well.
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25 July, 2018
25 July, 2018
What is a tool that is necessary to make pizza? Sebastian, editor at twokitchenjunkies.com speaks with Georgian Journal about the issue.
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19 July, 2018
19 July, 2018
If you want a light summer salad recipe, you should read this article.
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19 July, 2018
19 July, 2018
Although this is not a dish commonly known to tourists, if you’re the kind of person who likes trying out foods from various types of cuisines then you should definitely give Kaurma a try.
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13 July, 2018
13 July, 2018
Georgian traditional meals are significantly enriched by Svanetian cuisine.
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11 July, 2018
11 July, 2018
"Khashmi Saperavi" was officially added to the list of Georgian wine-production names, - the official website of the wine has mentioned.
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10 July, 2018
10 July, 2018
If you are thinking about cooking something healthy for your child, this article is for you.
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06 July, 2018
06 July, 2018
This article is for those who are crazy about vegetables and fiber products, especially for vegans.
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05 July, 2018
05 July, 2018
If you read Georgian Journal permanently, you probably have heard about Adjarian Khachapuri or cheese boat. Well, Adjarians offer other dishes as well, like the following one with eggplant.
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28 June, 2018
28 June, 2018
You may have never eaten vine leaves and wonder if it is even edible. Georgian dish Tolma is stuffed either in pepper or in cabbage.
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25 June, 2018
25 June, 2018
Those who love mushrooms, Georgian Journal is going to introduce you to the recipe of one of the mushroom cream soups.
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25 June, 2018
25 June, 2018
Shqmeruli is a traditional dish from Shqmeri, one of the most beautiful villages from Racha (Georgia’s mountainous region).
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22 June, 2018
22 June, 2018
One of the most appetizing Georgian meals is Mushroom gravy. It is a combination of vegetables, wine and Georgian sour plum sauce Tkemali.
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20 June, 2018
20 June, 2018
Georgian Sufra is unimaginable without Tamada. It is like to imagine members of symphonic orchestra to play without a conductor.
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18 June, 2018
18 June, 2018
Pkhali, Mchadi, Khinkali with mushrooms, Lobiani, cabbage katleti, Lobio, Tolma with vegetables and red peppers stuffed with nuts – It is only a small part of meals Georgia can offer to vegans.
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11 June, 2018
11 June, 2018
Khachapuri, Georgian cheese bread is one of the most popular trademarks of Georgian cuisine
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27 April, 2018
27 April, 2018
Now everyone knows Khachapuri, popular cheese bread from Georgia, that has become a must dish in New York city.
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20 April, 2018
20 April, 2018

Georgian cuisine is an integral part of Georgian culture and traditions.

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