GEORGIAN CUISINE
Georgian cheese boat video captivates internet users
08 November, 2017
Popular Georgian cheese bread Adrajuli khachapuri has been spotlighted by world-famous website Culture Trip. Culture Trip, famous English global website aims to explore and understand differences between people, places and cultures in order to bring all nations closer together, publishes very attractive and appetizing video about Georgian cheese boat Adjaruli Khachapuri.

According to Culture Trip, Adjaruli Khachapuri is “one of Europe’s mouthwatering delicacies and it tastes just like heaven.”

geotv.ge

The video has already gone viral through the internet and has
accumulated more than Million views on Culture Trip’s Facebook page.

Adjaruli Khachapuri originated in the seaside region of Georgia, Adjara. This kind of khachapuri has a boat-like shape and is served with a fresh egg in the middle of cheese along with a chunk of butter on the top.



Khachapuri is a traditional Georgian cheese-filled bread. There are several types of khachapuri from different regions of Georgia: Imeretian (Imeruli) khachapuri, Adjarian (Adjaruli) khachapuri, Gurian (Guruli) khachapuri... But the most popular with foreigners is Adjarian (Adjaruli) Khachapuri - so called cheese boat.

Adjaruli khachapuri has gone beyond the borders long time ago and it is served in world’s famous restaurants. This traditional Georgian dish truly captivates everyone who has tried it at least once, as long as it has an unforgettable taste and flavor.

Related stories:

Famous Adjaruli Khachapuri featured at Food Network

How to make Adjarian Khachapuri at home

Time to make Adjaruli khacahpuri – A delicious bread boat with egg and cheese
Print